Prepare for Christmas and indulge in food heaven at London’s most extravagant Taste of Christmas to date!
Prepare for the festive season and treat yourself to an indulgent day out at Taste of Christmas, where some of the capital’s top restaurants and renowned foodies will be on hand to educate and inspire with an array of seasonal activity. Artisan producers will showcase a world of food and drink, while seasonal menus will be offer from some of the capital’s top restaurants, polish your holiday entertaining ideas at the wine and cheese matching, beer or chocolate tastings.
The event will offer fine dining from establishments such as Benares and Roast as well as priceless insight from chefs including Hugh Fearnley-Whittingstall, Rachel Allen, Gary Rhodes, Michel Roux Jr, Atul Kochhar, Lawrence Keogh, Simon Rogan and Theo Randall.
Taking place from 2nd until 4th December at ExCeL London, Taste of Christmas in partnership with AEG is perfect for shopaholics looking to add some sparkle to this year’s festivities. As an ultimate one stop shop for any Christmas culinary needs. The event delivers a huge choice of quality ingredients from over 150 seasonal producers, handmade gifts from 50 boutiques and invaluable hosting tips from the best in the business.
Tickets for Taste of Christmas go on sale from 4th October 2011 priced from £17.50. For more information visit www.tasteofchristmas.com
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For more press information, interviews or images please contact Clare Dixon or Aviva Waks at House PR on 020 7291 3000 / email: taste@housepr.com
Notes to Editors
Taste of Christmas focuses on flavour and the celebration of the best local and seasonal cuisine where the menus at the event offer an exciting snapshot of the capital's restaurant scene. In 2011 there were 14 Taste Festivals across the world all based on the flagship event, Taste of London.
Pre purchased Ticket Prices
- Standard: £17.50
Including entry, event programme and free access to all features including; masterclass, theatres, demonstrations
- Child: £12
Including entry, event programme and free access to all features including; masterclass, theatres, demonstrations
- Premium: £32
Including entry, event programme and free access to all features including; masterclass, theatres, demonstrations, plus £20 Crowns (dining currency)
- VIP: £45
Including fast track entry into the show, event programme, free access to all the features including; masterclass, theatres, demonstrations, entry into the VIP lounge, complimentary glass of Champagne, VIP Chef Q&A’s and demonstrations, plus £20 Crowns (dining currency)
Crowns are the official taste of Christmas
dining currency, used to purchase food and drink from bars and restaurants at the show.